Creating a completely new recipe is often harder than it looks. The people who enjoy cooking might decide to spend some of their spare time making new dishes.
However, these cooking enthusiasts may be taking a risk in the process. They might not like the new meals that they’ve created. Making those meals still might not feel wasteful, because many people will just enjoy the experience of putting them together. However, they could still use lots of potentially expensive ingredients in the process.
People who absolutely need a certain recipe to work might face more problems if there are issues with one of the meals that they’ve made. People who need recipes that are more reliable shouldn’t feel as if they have to create their own.
There are some dishes that are genuinely difficult to create. Even many professional cooks might have trouble with them. People who decide to try making some of these meals, desserts, or side dishes themselves will usually need to be prepared to make some mistakes at first, no matter how much experience they might have with cooking themselves.
However, when people make certain dishes, they will usually get almost the exact same results each time. They might need to slightly change the recipe if they run out of an ingredient or can’t afford it, but finding suggestions for substitute ingredients usually shouldn’t be difficult.
Using the wrong substitute product can be an issue, even if the switch seems fairly small. It partly depends on the purpose of the ingredient. The people who used baking powder when they should have used baking soda will get very different results than they would have expected. However, using one simple topping instead of another on an otherwise finished dish should not cause the same issues.